Our Story

California Gourmet Inc. was founded in 2005 with a simple mission: to produce the finest organic raisins and honey while maintaining the highest standards of quality and sustainability. Located in the heart of California's Central Valley in Madera, we are blessed with ideal growing conditions for our Thompson Seedless grape vines and access to pristine orange groves for our honey production.

What started as a family dream has grown into a trusted name in organic agriculture. Our commitment to organic farming practices has never wavered, and we have been proud members of California Certified Organic Farmers (CCOF) since our very first harvest.

For over 20 years, we have dedicated ourselves to sustainable farming, treating our land with respect and our customers with integrity. Every bag of raisins and every bottle of honey represents our family's commitment to excellence and our deep connection to the California soil.

California Gourmet Family

Our Values

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Organic Integrity

We are committed to certified organic farming practices that protect the environment and produce the healthiest food possible.

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Family Values

As a family-owned business, we treat every customer like family and take pride in every product that bears our name.

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Quality First

We never compromise on quality. From vine to package, every step is carefully monitored to ensure excellence.

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Sustainability

We practice sustainable farming that preserves our land for future generations while producing exceptional products.

Thompson Seedless Grapes on Vine

Our Vineyards

Our certified organic vineyards in Madera, California, are home to premium Thompson Seedless grape vines. These vines thrive in the ideal Mediterranean climate of the Central Valley, where warm days and cool nights create the perfect conditions for developing naturally sweet, flavorful grapes.

We carefully tend to each vine throughout the growing season, using only organic methods to nurture healthy plants and ensure the highest quality fruit. Our commitment to organic practices means no synthetic pesticides, herbicides, or fertilizers ever touch our vines.

The result is grapes of exceptional quality that become the delicious, naturally sweet organic raisins our customers love.

20 Years of Excellence

Since 2005, California Gourmet has been at the forefront of organic farming in California's Central Valley. Our two decades of experience have taught us that the best products come from respecting the land, following time-tested traditions, and never compromising on quality.

We've built lasting relationships with retailers and consumers who appreciate our commitment to organic excellence and our dedication to producing wholesome, delicious products. Every year, we continue to learn, grow, and improve our practices while staying true to our core values.

Meet Our Team

California Gourmet is led by experienced farmers who understand every aspect of organic grape growing and raisin production. Our team combines traditional farming wisdom with modern organic practices to ensure the highest quality at every stage.

From managing our vineyards to overseeing the sun-drying process and packaging, our dedicated team treats every grape with care and every product with pride.

Vineyard Management

Why We Choose Organic

Organic farming is not just what we doβ€”it's who we are. We believe that organic agriculture is better for the environment, better for our community, and produces healthier, more flavorful products. Our CCOF certification is a testament to our unwavering commitment to these principles.

When you choose California Gourmet products, you're supporting sustainable agriculture and a family business that cares deeply about the quality of what we produce and the health of our planet.

CCOF Certified Organic

CCOF Certified Since 2005

California Certified Organic Farmers member for 20 years